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<p>Premium grass-fed and finished skirt steak from The High Lonesome Ranch. This flavorful large cut (24.1oz-32oz) is perfect for fajitas, tacos, or grilling. Known for its rich, beefy flavor and beautiful marbling. Our cattle are raised on open pastures with no hormones or antibiotics.</p><p><strong>Cooking Suggestion:</strong> Marinate for 2-4 hours in lime juice, garlic, cumin, and chili powder. Grill over very high heat for 3-4 minutes per side for medium-rare. Let rest 5 minutes, then slice thinly against the grain. Perfect for fajitas with sautéed peppers and onions.</p>
🌿 This product is available as a protein pick in the Weekly Harvest Box
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